parsley, olive oil, prosciutto, egg & chicken stock recipes
5 recipes
Page 1
Stuffed Turkey Breast with Figs
eatsmarter.com
Ingredients: chicken stock, prosciutto, egg, parsley, olive oil, ground sausage, turkey breast, bread crumbs, fig, bay leaf, onion, nutmeg
Vincisgrassi (pasta baked with parma ham)
olivemagazine.com
Ingredients: chicken stock, prosciutto, egg, parsley, olive oil, parmesan, short-cut pasta, butter, cream, bay leaf, button mushroom, porcini
Veal saltimbocca with Roman-style gnocchi
goodfood.com.au
Ingredients: chicken stock, prosciutto, egg, parsley, olive oil, veal steak, parmesan, flour, milk, fine semolina, butter, white wine, sage, capers, garlic, nutmeg
Beef Wellington with Green Peppercorn Sauce
eatlittlebird.com
Ingredients: chicken stock, prosciutto, egg, parsley, olive oil, beef steak, puff pastry, butter, cream, shallot, brandy, dijon mustard, button mushroom, cornstarch, thyme, green peppercorn, garlic
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: chicken stock, prosciutto, egg, parsley, olive oil, ground beef, ground pork, parmesan, ricotta, milk, bread, fontina, seasoned bread crumbs, white wine, basil, carrot, smoked paprika, oregano, fennel seed, thyme, onion, canned tomato, garlic