parsley, olive oil, shallot, lemon, baby greens & dijon mustard recipes

6 recipes

Page 1

Citrus Scallops

goodhousekeeping.com

Ingredients: lemon, shallot, dijon mustard, parsley, olive oil, baby greens, scallop, lime

Vegan Spinach and Mushroom Pasta

saltandlavender.com

Ingredients: lemon, shallot, dijon mustard, parsley, olive oil, baby greens, pine nut, short-cut pasta, nutritional yeast, button mushroom, garlic, vegetable broth, italian seasoning

Pork Loin Stuffed with Spinach and Goat Cheese

myrecipes.com

Ingredients: lemon, shallot, dijon mustard, parsley, olive oil, baby greens, pork loin, butter, goat cheese, apricot jam, chive, apple cider vinegar, thyme, garlic

Beef fillet with garlic cream sauce

womensweeklyfood.com.au

Ingredients: lemon, shallot, dijon mustard, parsley, olive oil, baby greens, beef steak, flour, cream, white wine, rosemary, baby beets, thyme, new potato, garlic

Tuna Nicoise Salad

eatsmarter.com

Ingredients: lemon, shallot, dijon mustard, parsley, olive oil, baby greens, canned anchovy, canned tuna, red onion, red wine vinegar, egg, tomato, green beans, black olives, bell pepper

Whole roasted scotch fillet with crispy potatoes

womensweeklyfood.com.au

Ingredients: lemon, shallot, dijon mustard, parsley, olive oil, baby greens, beef steak, flour, cream, white wine, rosemary, baby beets, thyme, new potato, garlic