parsley, olive oil, thyme, butter, scallion & canned tomato recipes
4 recipes
Page 1
Creole Sauce Recipe
seriouseats.com
Ingredients: butter, parsley, olive oil, thyme, canned tomato, scallion, chicken stock, worcestershire, celery, hot sauce, bay leaf, white pepper, bell pepper, onion, garlic, cayenne
Pan-Fried Tilapia With Tomato-Herb Sauce
cdkitchen.com
Ingredients: butter, parsley, olive oil, thyme, canned tomato, scallion, tilapia, flour, white wine, hot sauce, basil, tomato paste, tomato, onion, garlic, tarragon
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: butter, parsley, olive oil, thyme, canned tomato, scallion, chicken stock, worcestershire, catfish, cumin, celery, paprika, hot sauce, garlic powder, bay leaf, white pepper, oregano, onion powder, bell pepper, onion, garlic, cayenne
Shrimp & Chorizo Cajun Jambalaya
bakerbynature.com
Ingredients: butter, parsley, olive oil, thyme, canned tomato, scallion, shrimp, chicken stock, chorizo, celery, red onion, hot sauce, basil, long-grain white rice, bay leaf, jalapeno, tomato paste, oregano, bell pepper, onion, garlic, lime, cayenne