parsley, olive oil, thyme, butter, scallion & worcestershire recipes
5 recipes
Page 1
Shepherd's Pie with Champ Mash
today.com
Ingredients: worcestershire, butter, parsley, olive oil, thyme, scallion, ground lamb, beef stock, milk, carrot, tomato paste, onion, potato, sunflower oil
Creole Sauce Recipe
seriouseats.com
Ingredients: worcestershire, butter, parsley, olive oil, thyme, scallion, chicken stock, celery, hot sauce, bay leaf, white pepper, bell pepper, onion, canned tomato, garlic, cayenne
Stewed Alligator In Creole Sauce
cdkitchen.com
Ingredients: worcestershire, butter, parsley, olive oil, thyme, scallion, alligator, chicken stock, bread, celery, basil, tomato, oregano, bell pepper, onion, garlic, cayenne
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: worcestershire, butter, parsley, olive oil, thyme, scallion, chicken stock, catfish, cumin, celery, paprika, hot sauce, garlic powder, bay leaf, white pepper, oregano, onion powder, bell pepper, onion, canned tomato, garlic, cayenne
Steak Diane
crecipe.com
Ingredients: worcestershire, butter, parsley, olive oil, thyme, scallion, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, shallot, red wine, carrot, bay leaf, dijon mustard, button mushroom, tomato paste, bell pepper, onion, garlic, cognac