parsley, olive oil, thyme, chicken stock, basil & prosciutto recipes

2 recipes

Page 1

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: chicken stock, prosciutto, basil, parsley, olive oil, thyme, ground beef, ground pork, parmesan, ricotta, milk, bread, fontina, seasoned bread crumbs, white wine, carrot, egg, smoked paprika, oregano, fennel seed, onion, canned tomato, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, prosciutto, basil, parsley, olive oil, thyme, clam, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, bay leaf, button mushroom, tomato paste, tomato, leek, onion, garlic