parsley, olive oil, thyme, zucchini & chive recipes

10 recipes

Page 1

Zucchini Crostini with Goat Cheese Spread

skinnyms.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, baguette, chevre, lemon, basil

Herb Frittata with Zucchini and Yellow Squash

marthastewart.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, heavy cream, butter, marjoram, egg, summer squash

Panga With Zucchini

spoonacular.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, catfish, lemon, rosemary, basil, cornstarch, potato

Oven-Baked Herb-and-Lemon-Crusted Cod

hy-vee.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, cod, bread crumbs, butter, lemon, cherry tomato, button mushroom, garlic

Chickpea Puree With Crackers And Herb Cream Cheese

finedininglovers.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, yogurt, crackers, cream cheese, lemon, paprika, chickpea, mint, garlic

Salmon steak with panko and Maille provençale mustard, vegetables tian and herbs salad.

ateliersetsaveurs.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, salmon, bread crumbs, lemon, red onion, basil, tomato, garlic, mustard

Potato Cakes with Ratatouille

eatsmarter.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, bacon, ghee, pastry flour, red onion, paprika, eggplant, basil, egg, tomato, potato, garlic, nutmeg

Fire Roasted Tomato Soup with Orzo and Zucchini

ceceliasgoodstuff.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, chicken stock, pesto, parmesan, orzo, celery, carrot, fire-roasted tomato, canned beans, sage, oregano, onion, garlic, canned chickpea

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, parmesan, ricotta, heavy cream, flour, butter, lemon, shallot, portobello mushroom, basil, carrot, egg, garlic, scallion, nutmeg

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: zucchini, chive, parsley, olive oil, thyme, scallop, chicken stock, salmon roe, heavy cream, milk, butter, cheddar, lemon, white wine, shallot, rosemary, champagne vinegar, vegetable oil, egg, cream of tartar, grits, summer squash, garlic, tarragon