parsley, olive oil, tomato, parmesan, basil & canned cannellini beans recipes
5 recipes
Page 1
Pasta Fagioli
foodnetwork.com
Ingredients: parmesan, canned cannellini beans, basil, parsley, olive oil, tomato, chicken stock, pulled pork, spiral pasta, celery, roasted red peppers, carrot, oregano, onion, garlic
Vegetarian Pasta e Fagioli (Pasta and Beans)
food.com
Ingredients: parmesan, canned cannellini beans, basil, parsley, olive oil, tomato, ditalini, celery, rosemary, carrot, oregano, thyme, onion, garlic, vegetable broth, chili flake
Soupe au Pistou
theharvestkitchen.com
Ingredients: parmesan, canned cannellini beans, basil, parsley, olive oil, tomato, chicken stock, chicken breast, celery, white wine, carrot, leek, green beans, thyme, onion, potato, garlic
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: parmesan, canned cannellini beans, basil, parsley, olive oil, tomato, chicken stock, cornish hen, pesto, butter, lemon, white wine, red onion, rosemary, carrot, tomato paste, garlic, italian seasoning
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: parmesan, canned cannellini beans, basil, parsley, olive oil, tomato, short-cut pasta, gruyere, zucchini, extra virgin olive oil, carrot, bay leaf, white pepper, corn, leek, green beans, onion, potato, garlic, vegetable broth