parsley, olive oil, tomato paste, red onion & eggplant recipes

10 recipes

Page 1

Vegetable Ragout

tastycraze.com

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, carrot, tomato, onion

Baked Eggplant With Tomatoes - Melitzanes Imam

realgreekrecipes.com

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, tomato, garlic, nutmeg

Italian chickpea stew

womensweeklyfood.com.au

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, zucchini, chickpea, canned tomato, garlic, vegetable broth

Oven-roasted ratatouille with couscous

womensweeklyfood.com.au

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, couscous, zucchini, tomato, bell pepper, garlic, vegetable broth

Fish with caponata

eatwell.co.nz

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, fish fillets, celery, kalamata olives, extra virgin olive oil, red wine vinegar, capers, tomato, sugar

Eggplant Jam

myfoodbook.com.au

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, cumin, cherry tomato, honey, mustard powder, coriander powder, vinegar, onion, turmeric

Italian Meatballs with Red Sauce and Roasted Vegetables

foodal.com

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, ground beef, bread crumbs, pecorino, zucchini, marinara sauce, egg, onion, summer squash, garlic, chili flake

Gemista recipe (Greek Stuffed Tomatoes and Peppers with rice)

mygreekdish.com

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, ground beef, butter, zucchini, fresh mint, tomato, bell pepper, potato, sugar, risotto rice, canned tomato, garlic

Oven-baked Vegetables & Rice Salad

thepurplepumpkinblog.co.uk

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, slivered almonds, cumin, lemon, cherry tomato, zucchini, long-grain white rice, cinnamon, coriander powder, oregano, bell pepper, mint, canned tomato, chestnut mushroom, garlic, sultanas

Mediterranean Layered Bake

slimmingeats.com

Ingredients: red onion, eggplant, parsley, olive oil, tomato paste, parmesan, milk, mozzarella, balsamic vinegar, zucchini, extra virgin olive oil, basil, cornstarch, tomato, oregano, fennel seed, bell pepper, potato, garlic, vegetable broth