parsley, olive oil, vegetable broth, mint & turmeric recipes
5 recipes
Page 1
Rhubarb Khoresh with Chickpeas & Chard
cerijoneschef.com
Ingredients: parsley, olive oil, mint, turmeric, vegetable broth, coriander, honey, chard, chickpea, saffron, rhubarb, onion, lime
Artichoke and Fava Bean Tagine
closetcooking.com
Ingredients: parsley, olive oil, mint, turmeric, vegetable broth, almond, fava beans, cumin, preserved lemon, harissa, green olives, ginger root, raisins, honey, artichoke, cinnamon, onion, garlic
Artichoke and Fava Bean Tagine Recipe
keyingredient.com
Ingredients: parsley, olive oil, mint, turmeric, vegetable broth, almond, fava beans, cumin, preserved lemon, harissa, green olives, ginger root, raisins, honey, artichoke, cinnamon, onion, garlic
Ash-e Reshteh (Persian Legume Soup)
allrecipes.com
Ingredients: parsley, olive oil, mint, turmeric, vegetable broth, greek yogurt, flour, linguine, red onion, fresh mint, kidney beans, chickpea, lentils, cilantro, spinach, onion, garlic, scallion
Persian Lamb Stew
supergoldenbakes.com
Ingredients: parsley, olive oil, mint, turmeric, vegetable broth, chicken stock, lamb shoulder, walnut, butter, cumin, orange, pomegranate molasses, honey, long-grain white rice, cinnamon, onion, garlic, nutmeg, craisins