parsley, olive oil, white wine, butter, canned tomato & nutmeg recipes
5 recipes
Page 1
Meatless Moussaka
ricardocuisine.com
Ingredients: butter, white wine, parsley, olive oil, canned tomato, nutmeg, ground beef, bread crumbs, parmesan, milk, eggplant, basil, oregano, thyme, onion, garlic
Pastitsio
womensweeklyfood.com.au
Ingredients: butter, white wine, parsley, olive oil, canned tomato, nutmeg, ground beef, beef stock, bread crumbs, parmesan, flour, milk, macaroni, egg, tomato paste, cinnamon, onion, garlic
Pastitsio
goodfood.com.au
Ingredients: butter, white wine, parsley, olive oil, canned tomato, nutmeg, ground beef, beef stock, bread crumbs, parmesan, flour, short-cut pasta, milk, cheddar, egg, tomato paste, oregano, onion, garlic
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: butter, white wine, parsley, olive oil, canned tomato, nutmeg, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, celery, rosemary, basil, carrot, bay leaf, tomato paste, thyme, onion, garlic
Selection of Best Spanish Tapas
rte.ie
Ingredients: butter, white wine, parsley, olive oil, canned tomato, nutmeg, chicken stock, prawns, squid, chicken breast, ground lamb, ground pork, bread crumbs, flour, milk, seasoned flour, beer, egg, cinnamon, cornstarch, pimiento, bell pepper, chili powder, onion, chile pepper, potato, sugar, garlic