parsley, olive oil, white wine, dijon mustard & celery recipes
9 recipes
Page 1
Shellfish Salad With Herbed Lemon Dressing
besthealthmag.ca
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, shrimp, clam, scallop, lemon, oregano, bell pepper, tarragon
Pressure Cooker Beef Stroganoff Recipe - (4.4/5)
keyingredient.com
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, beef broth, beef roast, egg noodle, flour, neufchatel, carrot, button mushroom, onion
Healthy Pressure Cooker Beef Stroganoff
foodnetwork.com
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, beef broth, beef roast, egg noodle, flour, neufchatel, carrot, button mushroom, onion
Southern French Potato Salad
garlicandzest.com
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, chicken broth, dill, white wine vinegar, egg, capers, onion, potato, scallion
Poached Halibut with Warm Bacon Vinaigrette
crecipe.com
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, chicken broth, halibut, bacon, bread, maple syrup, shallot, red wine vinegar, carrot, bay leaf, leek, garlic
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, trout, salt cod, lemon, peppercorn, basil, carrot, white wine vinegar, bay leaf, egg, tomato, onion, potato, garlic, scallion
Spring vegetable and quinoa stew with quick-pickled little gems
deliciousmagazine.co.uk
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, lemon, red onion, shallot, baby carrot, fresh mint, white wine vinegar, peas, gem lettuce, leek, pickle, red quinoa, sugar, garlic, vegetable broth
Lamb stew with polenta
bbc.co.uk
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, chicken stock, lamb neck, canned anchovy, parmesan, milk, butter, shallot, red wine vinegar, rosemary, carrot, polenta, vegetable oil, tomato paste, capers, garlic, tarragon
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: celery, white wine, dijon mustard, parsley, olive oil, lobster tail, lobster stock, bread, lemon, carrot, bay leaf, white pepper, egg, white beans, tomato paste, tomato, saffron, thyme, onion, garlic, cayenne