parsley, olive oil, white wine, extra virgin olive oil & sugar recipes
5 recipes
Page 1
Restaurant Hubert's shiitakes à la Grecque
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, sugar, peppercorn, coriander, shiitake mushroom, white wine vinegar, grapeseed oil, bay leaf, fennel seed, celery seed
Vintner’s Grill Bouillabaisse
winemag.com
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, sugar, shrimp, scallop, squid, mussel, red snapper, baguette, butter, lemon, shallot, fennel, tomato soup, garlic
Pickled artichokes
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, sugar, lemon, peppercorn, carrot, white wine vinegar, artichoke, juniper berry, fennel seed, mustard seed, thyme, onion, garlic, vegetable broth
Arroz negro Squid with rice cooked in squid ink
gourmettraveller.com.au
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, sugar, squid, squid ink, fish stock, lemon, canned whole tomato, vegetable oil, dijon mustard, egg, bell pepper, onion, paella rice, garlic, sherry vinegar
Shrimp, Corn & Summer Squash Pearl Couscous Salad
nospoonnecessary.com
Ingredients: white wine, extra virgin olive oil, parsley, olive oil, sugar, shrimp, parmesan, israeli couscous, butter, cumin, cracked pepper, lemon, dill, red onion, roasted red peppers, corn husk, honey, avocado, chili powder, summer squash, garlic, scallion, vegetable broth, chili flake, baking soda