parsley, olive oil, white wine, leek, tomato & crab recipes
3 recipes
Page 1
Fisherman's Boulliabaisse
justapinch.com
Ingredients: crab, white wine, parsley, olive oil, tomato, leek, shrimp, clam, scallop, hot sauce, bay leaf, anise liqueur, saffron, thyme, onion, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: crab, white wine, parsley, olive oil, tomato, leek, whitefish, prawns, mussel, bread crumbs, baguette, lemon, orange, fennel, bay leaf, saffron, bell pepper, thai chile pepper, onion, garlic
Bouillabaisse
greatchefs.com
Ingredients: crab, white wine, parsley, olive oil, tomato, leek, shrimp, oyster, fish fillets, lobster tail, mussel, fish stock, butter, celery, shallot, brandy, fennel, carrot, tomato paste, saffron, bell pepper, onion, garlic, scallion