parsley, olive oil, white wine, leek, tomato & rosemary recipes

3 recipes

Page 1

Butter bean and vegetable stew

deliciousmagazine.co.uk

Ingredients: white wine, rosemary, parsley, olive oil, tomato, leek, yogurt, red onion, carrot, kidney beans, tomato paste, baby greens, bell pepper, lima beans, garam masala

Italian meatballs with tagliatelle

taste.co.za

Ingredients: white wine, rosemary, parsley, olive oil, tomato, leek, ground beef, beef stock, ground pork, parmesan, milk, bread, tagliatelle, butter, red onion, balsamic vinegar, basil, tomato paste, thyme, onion, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: white wine, rosemary, parsley, olive oil, tomato, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, shallot, basil, tomato juice, red wine, carrot, bay leaf, tomato paste, onion, garlic, green lentils, sherry vinegar