parsley, olive oil, white wine, peas, asparagus & canned anchovy recipes
2 recipes
Page 1
Asparagus, pea and mint risotto
deliciousmagazine.co.uk
Ingredients: canned anchovy, white wine, peas, parsley, olive oil, asparagus, pecorino, butter, celery, lemon, extra virgin olive oil, fresh mint, spinach, risotto rice, scallion, canola oil, vegetable broth
Venison and Asparagus-Pea Risotto
eatsmarter.com
Ingredients: canned anchovy, white wine, peas, parsley, olive oil, asparagus, chicken broth, venison, parmesan, butter, lemon, shallot, fleur de sel, carrot, capers, thyme, mint, risotto rice, garlic, canola oil