parsley, onion, tomato, extra virgin olive oil & squid recipes
10 recipes
Page 1
Christmas Eve Sauce
today.com
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, linguine, red wine, garlic, chili flake
SQUIDS STUFFED GRILLED (Sicilian recipe)
sicilianicreativiincucina.it
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, bread crumbs, pecorino, lemon, capers
STUFFED SQUID STEW (Sicilian recipe)
sicilianicreativiincucina.it
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, bread crumbs, pecorino, basil, tomato paste, capers, chile pepper, garlic
Sicilian calamari salad
gourmettraveller.com.au
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, pine nut, rustic italian bread, red wine vinegar, raisins, demerara sugar, capers, garlic
Fish chowder Brindisi-style
academiabarilla.it
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, clam, cuttlefish, scorpion fish, mussel, bread, celery, chile pepper, garlic
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, clam, prawns, mussel, monkfish, fish stock, almond, white wine, saffron, potato, garlic
Grilled Cajun Calamari
foodaciously.com
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, celery, lemon, paprika, brown rice, oregano, bell pepper, thyme, chili powder, garlic, lime, cayenne
Seafood Pot
quericavida.com
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, whitefish, shrimp, clam, mussel, crab, chipotle, green olives, bay leaf, capers, cilantro, bell pepper, garlic, lime
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, clam, prawns, mussel, fish stock, spaghetti, lemon, white wine, vegetable oil, bay leaf, dijon mustard, egg, saffron, bell pepper, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: squid, extra virgin olive oil, parsley, tomato, onion, shrimp, clam, scallop, halibut, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, fennel, basil, carrot, bay leaf, tomato paste, leek, oregano, bell pepper, thyme, garlic, cayenne