parsley, oregano, eggplant, tomato & couscous recipes

2 recipes

Page 1

Incredible Sicilian aubergine stew with couscous

jamieoliver.com

Ingredients: couscous, eggplant, parsley, tomato, oregano, slivered almonds, red onion, green olives, extra virgin olive oil, red wine vinegar, olive oil, capers, garlic

Moroccan-style Sea Bass in a Golden Balloon

greatchefs.com

Ingredients: couscous, eggplant, parsley, tomato, oregano, chicken stock, sea bass, butter, cumin, celery, white wine, harissa, cucumber, fresh mint, carrot, bay leaf, olive oil, tomato paste, cinnamon, onion, garlic