parsley, oregano, flour, basil, extra virgin olive oil & shallot recipes
2 recipes
Page 1
Crispy artichokes with hazelnut salsa verde
deliciousmagazine.co.uk
Ingredients: flour, shallot, extra virgin olive oil, basil, parsley, oregano, canned anchovy, hazelnut, bread crumbs, lemon, artichoke, egg, olive oil, capers, sugar, garlic
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: flour, shallot, extra virgin olive oil, basil, parsley, oregano, salami, mortadella, soppressata, provolone, milk, mozzarella, butter, celery, cracked pepper, lemon, yeast, egg, olive oil, pimiento-stuffed green olives, capers, black olives, bell pepper, sugar, garlic, giardiniera