parsley, oregano, flour, canned tomato, olive oil & eggplant recipes
6 recipes
Page 1
Vegetable Moussaka
crecipe.com
Ingredients: flour, eggplant, parsley, olive oil, oregano, canned tomato, parmesan, greek yogurt, milk, butter, zucchini, egg, button mushroom, onion, summer squash, garlic
Eggplant Parmesan
willcookforsmiles.com
Ingredients: flour, eggplant, parsley, olive oil, oregano, canned tomato, parmesan, mozzarella, seasoned bread crumbs, cracked pepper, tomato sauce, basil, carrot, egg, onion, sugar, garlic
Beef Moussaka
foodnetwork.com
Ingredients: flour, eggplant, parsley, olive oil, oregano, canned tomato, ground beef, parmesan, milk, butter, goat cheese, white wine, egg, allspice, tomato paste, cinnamon, onion, garlic, chili flake
Healthier moussaka
deliciousmagazine.co.uk
Ingredients: flour, eggplant, parsley, olive oil, oregano, canned tomato, ground beef, quark, milk, butter, cheddar, bouillon cube, red wine, bay leaf, cinnamon, onion, garlic, nutmeg, green lentils
Moussaka
mygourmetconnection.com
Ingredients: flour, eggplant, parsley, olive oil, oregano, canned tomato, ground lamb, parmesan, milk, butter, celery, red wine, bay leaf, egg, allspice, tomato paste, cinnamon, onion, garlic, nutmeg
Classic Moussaka
yummly.co.uk
Ingredients: flour, eggplant, parsley, olive oil, oregano, canned tomato, ground beef, milk, kefalotyri, butter, red wine, bay leaf, egg, allspice, clove, cinnamon, onion, potato, garlic, nutmeg