parsley, oregano, worcestershire, extra virgin olive oil & vegetable broth recipes

3 recipes

Page 1

Barbecue Shrimp With Cheese and Bacon Grits

thedailymeal.com

Ingredients: worcestershire, extra virgin olive oil, parsley, oregano, vegetable broth, shrimp, bacon, milk, butter, cheddar, lemon, paprika, hot sauce, grits, thyme, garlic, cayenne

Deconstructed Stuffed Peppers

afamilyfeast.com

Ingredients: worcestershire, extra virgin olive oil, parsley, oregano, vegetable broth, ground beef, beef stock, sweet italian sausage, parmesan, ketchup, basil, red wine, long-grain white rice, sriracha, tomato paste, tomato, bell pepper, onion, garlic

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: worcestershire, extra virgin olive oil, parsley, oregano, vegetable broth, beef steak, lemon, balsamic vinegar, kale, red wine vinegar, rosemary, dijon mustard, olive oil, cilantro, thyme, onion, garlic, scallion, canned chickpea, chili flake