parsley, oregano, zucchini, bell pepper, basil & fennel recipes
5 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: zucchini, fennel, basil, parsley, oregano, bell pepper, celery, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, quinoa, onion, canned chickpea
After Vacation Detox Salad
italianfoodforever.com
Ingredients: zucchini, fennel, basil, parsley, oregano, bell pepper, celery, extra virgin olive oil, red wine vinegar, carrot, dijon mustard, quinoa, onion, canned chickpea
Weight Watchers Italian Zero Points Soup
food.com
Ingredients: zucchini, fennel, basil, parsley, oregano, bell pepper, baby greens, thyme, onion, endive, canned tomato, garlic, vegetable broth, chili flake
Italian-inspired vegetable soup
weightwatchers.com
Ingredients: zucchini, fennel, basil, parsley, oregano, bell pepper, spinach, thyme, onion, endive, canned tomato, garlic, vegetable broth, chili flake
Cheesy Baked Penne with Roasted Veggies
skinnytaste.com
Ingredients: zucchini, fennel, basil, parsley, oregano, bell pepper, ricotta, pecorino, mozzarella, red onion, balsamic vinegar, extra virgin olive oil, marinara sauce, olive oil, gluten-free pasta, asparagus, garlic