parsley, paprika, celery, carrot & canned chickpea recipes
14 recipes
Page 1
Hearty Chickpea and Sausage Soup
oventales.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, chicken stock, andouille, bacon bits, cream, tomato sauce, garlic
Oxtail and chickpea stew
goodfood.com.au
Ingredients: celery, paprika, carrot, parsley, canned chickpea, chicken stock, oxtail, flour, white wine, olive oil, tomato paste, saffron, bell pepper, onion, canned tomato
Beaker's Vegetable Barley Soup
crecipe.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, worcestershire, barley, zucchini, garlic powder, bay leaf, curry, onion, sugar, canned tomato, vegetable broth
Chickpea Noodle Soup
karissasvegankitchen.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, noodle, marjoram, basil, sage, oregano, thyme, onion, garlic, vegetable broth, cayenne
Hearty Kale-Bean Soup
jamiegeller.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, shallot, brown rice, garlic powder, rosemary, sumac, olive oil, lima beans, cavolo nero, canned tomato, garlic, chili flake
Vegan Chickpea Tuna Salad
rabbitfoodrunner.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, bread, lemon, radish sprouts, shallot, cucumber, dijon mustard, tomato, spinach, avocado, hummus, tarragon
QBC Burgers (Quinoa, Broccoli and Chickpeas)
thevword.net
Ingredients: celery, paprika, carrot, parsley, canned chickpea, cumin, dill, flax, broccoli, chickpea flour, coriander powder, quinoa, onion, celery seed, garlic, canola oil, cayenne
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, chicken broth, lemon, red lentils, ginger root, extra virgin olive oil, canned whole tomato, cinnamon, date, cilantro, onion, turmeric, garlic, aleppo pepper
Mediterranean-Style Homemade Vegetable Soup
themediterraneandish.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, chicken broth, pine nut, red onion, zucchini, extra virgin olive oil, canned whole tomato, bay leaf, button mushroom, coriander powder, thyme, potato, turmeric, garlic, lime
Moroccan Lamb, Chickpea, and Lentil Soup (Harira)
karenskitchenstories.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, chicken stock, ground lamb, cumin, lemon, bay leaf, olive oil, tomato paste, cinnamon, lentils, cilantro, onion, sugar, turmeric, canned tomato, garlic
Moroccan vegetable stew
goodfood.com.au
Ingredients: celery, paprika, carrot, parsley, canned chickpea, couscous, cumin, lemon, red onion, extra virgin olive oil, honey, olive oil, tomato, black olives, cilantro, bell pepper, chili powder, turmeric, garlic, vegetable broth
Vegetable Tagine
vegetariantimes.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, cumin, cauliflower, shallot, kalamata olives, ginger root, fennel, olive oil, butternut squash, cinnamon, coriander powder, green beans, saffron, prunes, canned tomato, garlic, cayenne
Lamb and Chickpea Curry
foodnetwork.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, chicken stock, boneless lamb, greek yogurt, cumin, white wine, maple syrup, red curry, harissa, brown sugar, ginger root, rosemary, raisins, long-grain white rice, olive oil, tomato paste, fennel seed, thyme, onion, coconut milk, garlic
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: celery, paprika, carrot, parsley, canned chickpea, flatbread, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, bay leaf, smoked paprika, button mushroom, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, vegetable broth, chili flake, cayenne