parsley, paprika, hot sauce, bay leaf, bell pepper & catfish recipes
1 recipes
Page 1
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: catfish, paprika, hot sauce, bay leaf, parsley, bell pepper, chicken stock, worcestershire, butter, cumin, celery, garlic powder, white pepper, olive oil, oregano, onion powder, thyme, onion, canned tomato, garlic, scallion, cayenne