parsley, paprika, shrimp, bay leaf, thyme, garlic & hot sauce recipes
5 recipes
Page 1
Jambalaya with Shrimp and Andouille Sausage
myrecipes.com
Ingredients: shrimp, paprika, hot sauce, bay leaf, parsley, thyme, garlic, chicken broth, andouille, long-grain white rice, olive oil, tomato paste, oregano, onion powder, bell pepper, onion, canned tomato, seasoned salt
Jambalaya With Shrimp and Andouille Sausage
food.com
Ingredients: shrimp, paprika, hot sauce, bay leaf, parsley, thyme, garlic, chicken broth, andouille, long-grain white rice, olive oil, tomato paste, oregano, onion powder, bell pepper, onion, canned tomato, seasoned salt
Jambalaya with Shrimp and Andouille Sausage
myrecipes.com
Ingredients: shrimp, paprika, hot sauce, bay leaf, parsley, thyme, garlic, chicken broth, andouille, long-grain white rice, olive oil, tomato paste, oregano, onion powder, bell pepper, onion, canned tomato, seasoned salt
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: shrimp, paprika, hot sauce, bay leaf, parsley, thyme, garlic, chicken broth, worcestershire, bacon, heavy cream, butter, shallot, rice flour, tomato, oregano, bell pepper, onion, cayenne
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: shrimp, paprika, hot sauce, bay leaf, parsley, thyme, garlic, worcestershire, seafood stock, heavy cream, butter, beer, celery, lemon, brown sugar, garlic powder, basil, oregano, onion powder, onion, canned tomato, chili flake, cayenne, white rice