parsley, paprika, shrimp, celery, garlic, cayenne & worcestershire recipes
5 recipes
Page 1
Shrimp Rémoulade Recipe
karenskitchenstories.com
Ingredients: shrimp, worcestershire, celery, paprika, parsley, garlic, cayenne, ketchup, lemon, brown mustard, prepared horseradish, hot sauce, mayonnaise, bell pepper, pickle, scallion, butter lettuce
Shrimp Creole
theviewfromgreatisland.com
Ingredients: shrimp, worcestershire, celery, paprika, parsley, garlic, cayenne, chicken stock, butter, tomato juice, white pepper, tomato paste, cornstarch, tomato, bell pepper, onion, cooked rice, italian seasoning
Barbecued Shrimp with Remoulade Sauce
recipegirl.com
Ingredients: shrimp, worcestershire, celery, paprika, parsley, garlic, cayenne, ketchup, cumin, lemon, prepared horseradish, hot sauce, extra virgin olive oil, white wine vinegar, mayonnaise, curry, mustard powder, thyme, chili powder, sugar, mustard, scallion
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: shrimp, worcestershire, celery, paprika, parsley, garlic, cayenne, buttermilk, ketchup, green tomato, lemon, hot sauce, extra virgin olive oil, carrot, vegetable oil, bay leaf, wholegrain mustard, white pepper, cornmeal, mayonnaise, onion, sugar, scallion
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: shrimp, worcestershire, celery, paprika, parsley, garlic, cayenne, seafood stock, heavy cream, butter, beer, lemon, brown sugar, hot sauce, garlic powder, basil, bay leaf, oregano, onion powder, thyme, onion, canned tomato, chili flake, white rice