parsley, paprika, tomato paste, celery, canned tomato & canned chickpea recipes

3 recipes

Page 1

Oxtail and chickpea stew

goodfood.com.au

Ingredients: celery, paprika, parsley, tomato paste, canned tomato, canned chickpea, chicken stock, oxtail, flour, white wine, carrot, olive oil, saffron, bell pepper, onion

Moroccan Lamb, Chickpea, and Lentil Soup (Harira)

karenskitchenstories.com

Ingredients: celery, paprika, parsley, tomato paste, canned tomato, canned chickpea, chicken stock, ground lamb, cumin, lemon, carrot, bay leaf, olive oil, cinnamon, lentils, cilantro, onion, sugar, turmeric, garlic

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: celery, paprika, parsley, tomato paste, canned tomato, canned chickpea, flatbread, tamari, white wine, onion flake, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, button mushroom, saffron, onion powder, bell pepper, thyme, onion, potato, garlic, vegetable broth, chili flake, cayenne