parsley, parmesan, butter, bay leaf, garlic & beef stock recipes

9 recipes

Page 1

Parmesan mash with beef stew

womensweeklyfood.com.au

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, beef roast, milk, canned cherry tomato, olive oil, button mushroom, tomato paste, onion, potato

Braised Beef Risotto Recipe

keyingredient.com

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, beef stew meat, pancetta, rosemary, red wine, carrot, olive oil, onion, risotto rice, canned tomato

Slow-cooked braised beef ribs with parmesan and cauliflower

taste.com.au

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, deli ham, beef short ribs, flour, milk, cauliflower, rosemary, red wine, olive oil, tomato paste

Beef & porcini mushroom stew with parmesan mash

womensweeklyfood.com.au

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, beef roast, cream, canned cherry tomato, olive oil, button mushroom, tomato paste, porcini, onion, potato

beef and porcini mushroom stew

womensweeklyfood.com.au

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, beef roast, cream, canned cherry tomato, olive oil, button mushroom, tomato paste, porcini, onion, potato

Organic Karoo lamb moussaka

foodandhome.co.za

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, ground lamb, béchamel sauce, milk, cake flour, peppercorn, white wine, eggplant, canned whole tomato, olive oil, onion, nutmeg

Two Sauce Weeknight Lasagna Bowls

foodnetwork.com

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, ground beef, pancetta, flour, milk, spiral pasta, extra virgin olive oil, red wine, carrot, allspice, tomato paste, onion, nutmeg

Treacle Beef Ribs, Cheesy Polenta: Donal Skehan

rte.ie

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, beef short ribs, milk, celery, lemon, treacle, orange, red wine, carrot, polenta, olive oil, thyme, onion

Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash

whatsgabycooking.com

Ingredients: beef stock, parmesan, butter, bay leaf, parsley, garlic, beef short ribs, heavy cream, flour, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, carrot, olive oil, tomato paste, oregano, thyme, onion, potato