parsley, parmesan, butter, bay leaf, tomato paste & worcestershire recipes
2 recipes
Page 1
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: worcestershire, parmesan, butter, bay leaf, parsley, tomato paste, chicken stock, ground lamb, canned anchovy, milk, fresh mint, carrot, vegetable oil, spinach, onion, potato, canned tomato, garlic
Spiced Aubergine
recipes.co.nz
Ingredients: worcestershire, parmesan, butter, bay leaf, parsley, tomato paste, ground lamb, flour, milk, cumin, tomato sauce, peppercorn, eggplant, egg, onion, garlic, chili flake, nutmeg