parsley, parmesan, butter, garlic, nutmeg, oregano & ground lamb recipes
5 recipes
Page 1
Moussaka Pasta Toss
food.com
Ingredients: ground lamb, parmesan, butter, parsley, oregano, garlic, nutmeg, penne rigate, flour, milk, cumin, eggplant, allspice, olive oil, cinnamon, onion
Moussaka
yummly.co.uk
Ingredients: ground lamb, parmesan, butter, parsley, oregano, garlic, nutmeg, flour, milk, cracked pepper, eggplant, red wine, white pepper, egg, olive oil, cinnamon, tomato, onion
Greek Moussaka Recipe
gonnawantseconds.com
Ingredients: ground lamb, parmesan, butter, parsley, oregano, garlic, nutmeg, flour, milk, tomato sauce, eggplant, red wine, egg, allspice, tomato paste, cinnamon, onion, sugar
Greek Lamb and Eggplant Pasta Bake
myfoodbook.com.au
Ingredients: ground lamb, parmesan, butter, parsley, oregano, garlic, nutmeg, flour, short-cut pasta, milk, yogurt, tomato sauce, eggplant, vegetable oil, egg, cinnamon, onion, sugar
Moussaka
mygourmetconnection.com
Ingredients: ground lamb, parmesan, butter, parsley, oregano, garlic, nutmeg, flour, milk, celery, eggplant, red wine, bay leaf, egg, allspice, olive oil, tomato paste, cinnamon, onion, canned tomato