parsley, parmesan, butter, risotto rice, extra virgin olive oil & basil recipes
5 recipes
Page 1
Vegetable Risotto with Toasted Bread, Pesto and Rosemary
eatsmarter.com
Ingredients: parmesan, butter, extra virgin olive oil, basil, parsley, risotto rice, beef stock, pesto, baguette, celery, white wine, cherry tomato, rosemary, onion, garlic
Herb & Spinach Risotto
ellerepublic.de
Ingredients: parmesan, butter, extra virgin olive oil, basil, parsley, risotto rice, chicken broth, pine nut, lemon, white wine, cherry tomato, shallot, olive oil, baby greens, garlic, chili flake
Spring Risotto with Lemon Garlic Shrimp
southernboydishes.com
Ingredients: parmesan, butter, extra virgin olive oil, basil, parsley, risotto rice, shrimp, chicken stock, mascarpone, lemon, white wine, snow peas, peas, leek, asparagus, garlic
Spring Herb Mushroom Risotto
aberdeenskitchen.com
Ingredients: parmesan, butter, extra virgin olive oil, basil, parsley, risotto rice, chicken broth, pesto, microgreens, white wine, shallot, chive, peas, button mushroom, sage, garlic
Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde
foodnetwork.com
Ingredients: parmesan, butter, extra virgin olive oil, basil, parsley, risotto rice, chicken stock, chicken breast, feta, lemon, white wine, shallot, vermouth, fresh mint, bay leaf, leek, spinach, thyme, onion