parsley, parmesan, onion, white wine, ricotta & fontina recipes

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POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: parmesan, ricotta, fontina, white wine, parsley, onion, ground beef, chicken stock, prosciutto, ground pork, milk, bread, seasoned bread crumbs, basil, carrot, egg, smoked paprika, olive oil, oregano, fennel seed, thyme, canned tomato, garlic