parsley, parmesan, white wine & veal cutlet recipes
4 recipes
Page 1
Veal Cutlets Stuffed with Olives, Tomato Sauce to
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Ingredients: veal cutlet, parmesan, white wine, parsley, pastry flour, cherry tomato, egg, olive oil, black olives, garlic, scallion
Veal Roulades with Potatoes
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Ingredients: veal cutlet, parmesan, white wine, parsley, bread crumbs, quark, sour cream, basil, vegetable oil, potato, garlic
Veal Roulades with Wild Rice, Italian Style
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Ingredients: veal cutlet, parmesan, white wine, parsley, beef sausage, veal stock, serrano ham, shallot, olive oil, tomato, wild rice, garlic
Veal Cutlets with Strudel
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Ingredients: veal cutlet, parmesan, white wine, parsley, ghee, milk, butter, creme fraiche, phyllo, pastry flour, lemon, fennel, cornmeal, egg, olive oil, tomato, leek, oregano, garlic, vegetable broth, nutmeg