4 recipes
Page 1
Pappardelle with Spring Vegetables
foodnetwork.com
Fresh pappardelle with peas, hazelnuts, and ricotta salata
sunbasket.com
Pancetta and Pea Ravioli in Asiago Beurre Blanc
sidechef.com
Spring Couscous Primavera with Whipped Ricotta
nospoonnecessary.com