parsley, peas, heavy cream, extra virgin olive oil & risotto rice recipes
3 recipes
Page 1
Baked Salmon and Saffron Risotto Recipe
gourmetfoodworld.com
Ingredients: heavy cream, extra virgin olive oil, peas, parsley, risotto rice, chicken stock, salmon, parmesan, butter, lemon, dill, roasted red peppers, cornstarch, saffron
Weeknight Vegetable Risotto
yummly.com
Ingredients: heavy cream, extra virgin olive oil, peas, parsley, risotto rice, parmesan, butter, goat cheese, shallot, white pepper, corn, thyme, garlic, vegetable broth
Spinach and Arugula Risotto
leitesculinaria.com
Ingredients: heavy cream, extra virgin olive oil, peas, parsley, risotto rice, chicken stock, parmesan, butter, white wine, shallot, arugula, spinach, chili powder, garlic