parsley, peas, tomato paste, vegetable broth & canned chickpea recipes

3 recipes

Page 1

Vegan Slow Cooker Spanish-style Rice

goodhousekeeping.com

Ingredients: peas, parsley, tomato paste, canned chickpea, vegetable broth, sun-dried tomatoes in oil, lemon, white wine, smoked paprika, olive oil, saffron, black olives, bell pepper, chili powder, onion, paella rice, canned tomato, garlic

Vegan Mulligatawny

healthynibblesandbits.com

Ingredients: peas, parsley, tomato paste, canned chickpea, vegetable broth, red onion, paprika, ginger root, carrot, curry, olive oil, butternut squash, coriander powder, bell pepper, garam masala, coconut milk, garlic, white rice

Serious Shepherd's Pie

bosh.tv

Ingredients: peas, parsley, tomato paste, canned chickpea, vegetable broth, panko, celery, lemon, balsamic vinegar, vegan butter, sun dried tomato, rosemary, red wine, carrot, button mushroom, lentils, thyme, onion, potato, sweet potato, garlic