parsley, peppercorn, onion, red wine, vegetable oil & celery recipes
6 recipes
Page 1
Brown Duck Stock Recipe
seriouseats.com
Ingredients: celery, peppercorn, red wine, vegetable oil, parsley, onion, duck, carrot, bay leaf, tomato paste, thyme
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: celery, peppercorn, red wine, vegetable oil, parsley, onion, lamb shoulder, heavy cream, rosemary, carrot, bay leaf, flageolets, tomato paste, leek, black olives, canned tomato, garlic
Chicken and red wine terrine with braised shallots
gourmettraveller.com.au
Ingredients: celery, peppercorn, red wine, vegetable oil, parsley, onion, chicken leg, prosciutto, chicken breast, veal stock, gelatin, butter, shallot, brown sugar, liqueur, carrot, celeriac, olive oil, star anise, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: celery, peppercorn, red wine, vegetable oil, parsley, onion, chicken stock, venison, milk, bread, butter, currant jelly, balsamic vinegar, rosemary, carrot, bay leaf, juniper berry, egg, tomato paste, thyme, pearl onion, garlic, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: celery, peppercorn, red wine, vegetable oil, parsley, onion, chicken stock, pancetta, venison, heavy cream, butter, shallot, cabbage, carrot, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, cornstarch, thyme, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: celery, peppercorn, red wine, vegetable oil, parsley, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, shallot, carrot, bay leaf, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, nutmeg