parsley, peppercorn, rosemary & tomato recipes
10 recipes
Page 1
Tomato and Rosemary Salad
pritikin.com
Ingredients: peppercorn, rosemary, parsley, tomato, lemon, oregano, garlic
Oven-Dried Herbed Tomatoes
food.com
Ingredients: peppercorn, rosemary, parsley, tomato, balsamic vinegar, extra virgin olive oil, olive oil, garlic
One-pot recipe: Braised beef with olives and nduja
countryliving.com
Ingredients: peppercorn, rosemary, parsley, tomato, beef stew meat, nduja, celery, shallot, red wine, bay leaf, olive oil, black olives
Slow Cooker Succotash Recipe
cookingnook.com
Ingredients: peppercorn, rosemary, parsley, tomato, celery, paprika, carrot, olive oil, edamame, bell pepper, onion, sweet corn, garlic, vegetable broth
Mexican Rabbit
cdkitchen.com
Ingredients: peppercorn, rosemary, parsley, tomato, rabbit, shallot, bay leaf, cornmeal, egg, black olives, thyme, chili powder, sweet corn, garlic
Herb Crusted Rack of Lamb with Stuffed Peppers
eatsmarter.com
Ingredients: peppercorn, rosemary, parsley, tomato, rack of lamb, bread, butter, shallot, paprika, olive oil, tomato paste, sugar, garlic, vegetable broth
Prosciutto di Parma Brodo
parmacrown.com
Ingredients: peppercorn, rosemary, parsley, tomato, prosciutto, celery, white wine, fennel, coriander, carrot, bay leaf, fennel seed, thyme, onion, canola oil
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: peppercorn, rosemary, parsley, tomato, chicken stock, chicken breast, barley, celery, cracked pepper, zucchini, ginger root, cucumber, basil, shiitake mushroom, carrot, vegetable oil, bay leaf, leek, onion, safflower oil, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: peppercorn, rosemary, parsley, tomato, chicken stock, lamb shank, smoked ham hock, cream, celery, white wine, shallot, basil, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar
Roast chicken with waffles
bbc.co.uk
Ingredients: peppercorn, rosemary, parsley, tomato, chicken stock, chicken breast, flour, milk, butter, lemon, white wine, shallot, baking powder, fleur de sel, honey, carrot, bay leaf, egg, button mushroom, thyme, sugar, garlic, canola oil