parsley, potato, butter, chive & sugar recipes
8 recipes
Page 1
Glazed Asparagus with Potato Waffles
eatsmarter.com
Ingredients: butter, chive, parsley, potato, sugar, deli ham, pastry flour, vegetable oil, egg, onion, asparagus, vegetable broth
Ham Hock Cooked in Pilsner With Honey and Ginger
yummly.co.uk
Ingredients: butter, chive, parsley, potato, sugar, chicken stock, back bacon, ham hock, beer, iceberg, ginger root, honey, white wine vinegar, onion
Trout with Potato Cakes
eatsmarter.com
Ingredients: butter, chive, parsley, potato, sugar, trout, flour, milk, creme fraiche, lemon, dill, vegetable oil, egg, peas, onion, seasoned salt, nutmeg
Herbed Turkey Breast in Gravy with Creamed English Peas and Cranberry Compote
foodnetwork.com
Ingredients: butter, chive, parsley, potato, sugar, chicken stock, turkey breast, parmesan, heavy cream, flour, orange, grapeseed oil, cranberry, white pepper, peas, allspice, sage, thyme
Meatballs on Salad with Dill Potatoes
eatsmarter.com
Ingredients: butter, chive, parsley, potato, sugar, mixed ground meat, bread crumbs, ketchup, dill, shallot, lettuce, cucumber, vegetable oil, egg, olive oil, tomato, vinegar, mustard
Poussin with Potato Salad
eatsmarter.com
Ingredients: butter, chive, parsley, potato, sugar, whole chicken, bacon, bread crumbs, ghee, pastry flour, lemon, shallot, sesame seed, lettuce, pumpkin seed oil, egg, vinegar, pumpkin seeds, mustard, canola oil, vegetable broth, wild mushroom
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: butter, chive, parsley, potato, sugar, demi-glace, worcestershire, beef roast, heavy cream, cracked pepper, peppercorn, shallot, paprika, garlic powder, rosemary, red wine, bay leaf, olive oil, button mushroom, rutabaga, thyme, onion, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: butter, chive, parsley, potato, sugar, prawns, guanciale, bread crumbs, parmesan, flour, lasagna, milk, feta, white wine, shallot, frying oil, extra virgin olive oil, egg, tomato paste, porcini, thyme, onion, chile pepper, garlic, cognac, nutmeg