parsley, potato, butter, flour, canola oil & canned tomato recipes

5 recipes

Page 1

Lamb Stew with Spring Vegetables

texasfoodheritage.com

Ingredients: flour, butter, parsley, potato, canned tomato, canola oil, bacon, beef stock, boneless lamb, rosemary, red wine, carrot, peas, thyme, turnip, pearl onion, garlic

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: flour, butter, parsley, potato, canned tomato, canola oil, lamb shank, milk, celery, kale, rosemary, red wine, carrot, leek, onion, garlic, scallion

Lamb Stew with Spring Vegetables

bigoven.com

Ingredients: flour, butter, parsley, potato, canned tomato, canola oil, bacon, beef stock, boneless lamb, rosemary, red wine, carrot, peas, thyme, turnip, pearl onion, garlic

Steak Soup

realmomkitchen.com

Ingredients: flour, butter, parsley, potato, canned tomato, canola oil, worcestershire, beef steak, beef broth, celery, canned corn, paprika, brown sugar, marjoram, carrot, tomato paste, oregano, onion

Steak Soup

yourhomebasedmom.com

Ingredients: flour, butter, parsley, potato, canned tomato, canola oil, worcestershire, beef steak, beef broth, celery, canned corn, paprika, brown sugar, marjoram, carrot, tomato paste, oregano, onion