parsley, potato, butter, red wine, thyme & beef steak recipes
5 recipes
Page 1
Entrecote à la Bordelaise - Red Wine Sauce Steak
cookingjourneyblog.com
Ingredients: beef steak, butter, red wine, parsley, thyme, potato, beef stock, gelatin, shallot, vegetable oil
Fillet of Beef: The Restaurant
rte.ie
Ingredients: beef steak, butter, red wine, parsley, thyme, potato, pancetta, beef stock, shallot, rosemary, olive oil, baby greens, garlic
Irish Stew with Guinness
johnsoulesfoods.com
Ingredients: beef steak, butter, red wine, parsley, thyme, potato, worcestershire, beef broth, beer, carrot, bay leaf, olive oil, tomato paste, onion, sugar, garlic
Chef Yankel’s Filet Beef Bourguignon
butcherbox.com
Ingredients: beef steak, butter, red wine, parsley, thyme, potato, bacon, beef stock, heavy cream, flour, chive, carrot, button mushroom, onion, pearl onion, garlic
Beef Bourguignon
yummly.co.uk
Ingredients: beef steak, butter, red wine, parsley, thyme, potato, bacon, milk, celery, shallot, brandy, baby carrot, carrot, bay leaf, olive oil, button mushroom, onion, sugar