parsley, potato, carrot, vegetable oil, chicken stock & canned anchovy recipes

1 recipes

Page 1

Shepherd’s pie

womensweeklyfood.com.au

Ingredients: chicken stock, canned anchovy, carrot, vegetable oil, parsley, potato, worcestershire, ground lamb, parmesan, milk, butter, fresh mint, bay leaf, tomato paste, spinach, onion, canned tomato, garlic