parsley, potato, thyme, canola oil & vegetable broth recipes
6 recipes
Page 1
Slow Cooker Potato Soup
veenaazmanov.com
Ingredients: parsley, thyme, potato, canola oil, vegetable broth, parmesan, flour, milk, butter, cheddar, celery, onion, garlic
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: parsley, thyme, potato, canola oil, vegetable broth, milk, butter, cheddar, cream cheese, celery, zucchini, carrot, bay leaf, peas, green beans, bell pepper, onion
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: parsley, thyme, potato, canola oil, vegetable broth, milk, butter, cheddar, cream cheese, celery, zucchini, carrot, bay leaf, peas, green beans, bell pepper, onion
Chickpea Curry
africanbites.com
Ingredients: parsley, thyme, potato, canola oil, vegetable broth, cumin, bouillon cube, white pepper, allspice, smoked paprika, curry, onion, coconut milk, garlic, scallion, canned chickpea, nutmeg, cayenne
Rutabaga Soup
eatsmarter.com
Ingredients: parsley, thyme, potato, canola oil, vegetable broth, heavy cream, baguette, butter, lemon, marjoram, carrot, bay leaf, celeriac, rutabaga, chili powder, onion, garlic, nutmeg
Stuffed Sweet Potatoes with Curry Chickpeas
africanbites.com
Ingredients: parsley, thyme, potato, canola oil, vegetable broth, cumin, bouillon cube, white pepper, allspice, smoked paprika, curry, spinach, onion, coconut milk, garlic, scallion, canned chickpea, nutmeg, cayenne