parsley, potato, worcestershire, onion, milk, ground beef & beef broth recipes

9 recipes

Page 1

Ultimate Shepard’s Pie Recipe

noplatelikehome.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, ground pork, flour, butter, extra virgin olive oil, garlic powder, carrot, peas

Low Fat Shepherd's Pie!

food.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, butter, rosemary, basil, carrot, canned peas, tomato paste, canola oil

Shepherd's Pie

foodnetwork.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, butter, celery, extra virgin olive oil, carrot, button mushroom, tomato paste, oregano, garlic

Salisbury Steak Meatballs with Gravy and Mashed Potatoes

jocooks.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, bread crumbs, butter, cream cheese, ketchup, egg, olive oil, cornstarch, onion powder, mustard

Slow-Cooked Shepherd's Pie

crecipe.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, monterey jack, butter, white wine, carrot, peas, button mushroom, tomato paste, thyme, garlic

Beef Shepherd's Pie

foodnetwork.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, parmesan, butter, celery, extra virgin olive oil, carrot, mashed potatoes, button mushroom, tomato paste, oregano, garlic

Shepherd's Pie

therecipecritic.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, butter, ketchup, celery, carrot, vegetable oil, peas, tomato paste, cornstarch, corn, garlic

Skillet Shepherd's Pie

fromvalerieskitchen.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, sour cream, butter, cheddar, rosemary, carrot, peas, olive oil, tomato paste, cornstarch, corn, thyme, garlic

Shepherd's Pie

africanbites.com

Ingredients: ground beef, worcestershire, beef broth, milk, parsley, onion, potato, chicken broth, flour, sour cream, butter, celery, red wine, carrot, bay leaf, peas, tomato paste, corn, thyme, garlic, canola oil