parsley, raisins, tomato & canned chickpea recipes
6 recipes
Page 1
Cous Cous Salad
recipecommunity.com.au
Ingredients: raisins, parsley, tomato, canned chickpea, couscous, yogurt, lemon, red onion, mint
Sicilian cauliflower & chickpea stew with fluffy couscous
jamieoliver.com
Ingredients: raisins, parsley, tomato, canned chickpea, couscous, cauliflower, olive oil, cinnamon, black olives, onion, garlic, chili flake
Middle-Eastern Chicken
food.com
Ingredients: raisins, parsley, tomato, canned chickpea, chicken broth, chicken breast, couscous, cumin, bay leaf, allspice, olive oil, clove, bell pepper, thyme, onion, garlic
Vegetable Couscous Stew
crecipe.com
Ingredients: raisins, parsley, tomato, canned chickpea, couscous, cracked pepper, zucchini, red wine vinegar, basil, olive oil, button mushroom, thyme, onion, summer squash, garlic, vegetable broth
Brown rice, chickpea and pepita salad with kumara-potato patties
womensweeklyfood.com.au
Ingredients: raisins, parsley, tomato, canned chickpea, flour, sour cream, celery, lemon, red onion, brown rice, chive, tahini, fresh mint, vegetable oil, olive oil, pumpkin seeds, potato, sweet potato
Baba Ghanoush Burger
cuisineathome.com
Ingredients: raisins, parsley, tomato, canned chickpea, slivered almonds, greek yogurt, panko, flatbread, feta, cumin, lemon, brown rice, fennel, romaine, eggplant, tahini, rolled oats, egg, olive oil, garlic