parsley, red wine, butter, celery, flour & dijon mustard recipes
4 recipes
Page 1
Slow-Cooker Red Wine Beef Stew
countryliving.com
Ingredients: flour, butter, celery, red wine, dijon mustard, parsley, beef stock, beef roast, red onion, carrot, button mushroom, tomato paste, thyme, garlic, canola oil
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: flour, butter, celery, red wine, dijon mustard, parsley, beef shank, brioche, carrot, bay leaf, olive oil, leek, thyme, onion, garlic, baking soda
Beef Pot Pies
crecipe.com
Ingredients: flour, butter, celery, red wine, dijon mustard, parsley, beef stew meat, bacon, beef broth, puff pastry, shallot, carrot, bay leaf, egg, olive oil, button mushroom, thyme, garlic
Winter Beef & Vegetable Cobbler with Sour Cream & Chive Biscuits
karistabennett.com
Ingredients: flour, butter, celery, red wine, dijon mustard, parsley, beef steak, beef broth, self-raising flour, sour cream, extra virgin olive oil, chive, carrot, oregano, parsnip, porcini, thyme, onion, garlic