parsley, red wine, butter, cornstarch & nutmeg recipes
6 recipes
Page 1
Stuffed Veal Breast
eatsmarter.com
Ingredients: butter, red wine, parsley, cornstarch, nutmeg, beef broth, veal roast, rustic italian bread, celery, lemon, carrot, vegetable oil, egg, celeriac, leek
Roasted Venison with Bread Dumplings
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Ingredients: butter, red wine, parsley, cornstarch, nutmeg, chicken stock, bacon, venison, milk, bread, peppercorn, carrot, vegetable oil, bay leaf, juniper berry, egg, allspice, clove, vinegar, thyme, onion
Deer Stew with Potatoes
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Ingredients: butter, red wine, parsley, cornstarch, nutmeg, chicken stock, pancetta, venison, heavy cream, celery, peppercorn, shallot, cabbage, carrot, vegetable oil, bay leaf, juniper berry, allspice, button mushroom, clove, tomato paste, thyme, onion, potato
Venison Fillet with Risotto
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Ingredients: butter, red wine, parsley, cornstarch, nutmeg, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, tomato paste, thyme, onion, sugar, risotto rice, garlic, vegetable broth
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: butter, red wine, parsley, cornstarch, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, leek, onion, potato, garlic, vegetable broth
Roast Goose with apples and red cabbage
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Ingredients: butter, red wine, parsley, cornstarch, nutmeg, goose, chicken stock, bacon, ghee, milk, bread, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, bay leaf, white pepper, egg, clove, thyme, onion, sugar, garlic