parsley, red wine, chicken stock, bacon & egg noodle recipes
2 recipes
Page 1
French White Burgundy Chicken and Egg Noodles
foodnetwork.com
Ingredients: chicken stock, bacon, egg noodle, red wine, parsley, chicken tenders, flour, butter, celery, extra virgin olive oil, carrot, button mushroom, parsnip, thyme, pearl onion, nutmeg
Coq au Vin
foodnetwork.com
Ingredients: chicken stock, bacon, egg noodle, red wine, parsley, chicken thighs, flour, celery, carrot, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion, garlic, canola oil