parsley, red wine, chicken stock, flour & canola oil recipes

3 recipes

Page 1

David Neibart's Coq au Vin

thecitycook.com

Ingredients: chicken stock, flour, red wine, parsley, canola oil, chicken breast, bacon, butter, brandy, bay leaf, button mushroom, tomato paste, thyme, pearl onion

Coq au Vin

foodnetwork.com

Ingredients: chicken stock, flour, red wine, parsley, canola oil, bacon, chicken thighs, egg noodle, celery, carrot, bay leaf, olive oil, button mushroom, thyme, onion, pearl onion, garlic

Shredded lamb shank with beetroot mash and syrup

taste.co.za

Ingredients: chicken stock, flour, red wine, parsley, canola oil, lamb shank, cream, beetroot juice, microgreens, celery, rosemary, carrot, radish, beetroot, thyme, onion, potato, sugar, garlic, pomegranate