Parsley And Red Wine And Chicken Stock And Leek Recipes

Tuscan Onion Soup with Shaved Parmesan

recipegoldmine.com

Ingredients: chicken stock, red wine, parsley, leek, pancetta, parmesan, bread, balsamic vinegar, extra virgin olive oil, onion, garlic

Slow Cooked Shoulder of Lamb Casserole

thespruceeats.com

Ingredients: chicken stock, red wine, parsley, leek, lamb shoulder, flour, butter, rosemary, carrot, vegetable oil, bay leaf, onion, garlic

Braised Lamb Shanks with Carrots, leeks, and Coriander Sauce

greatchefs.com

Ingredients: chicken stock, red wine, parsley, leek, lamb shank, couscous, orange, ginger root, coriander, marjoram, carrot, vegetable oil, tomato paste, garlic

Roast Duck with Semolina Dumplings

eatsmarter.com

Ingredients: chicken stock, red wine, parsley, leek, duck, ghee, breakfast cereal, semolina flour, milk, bread, butter, cabbage, carrot, egg, parsnip, onion, nutmeg

Beef Stew

bhg.com

Ingredients: chicken stock, red wine, parsley, leek, bacon, beef roast, butter, peppercorn, bay leaf, olive oil, butternut squash, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: chicken stock, red wine, parsley, leek, bacon, beef roast, butter, peppercorn, bay leaf, olive oil, butternut squash, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic

Minestrone soup

akispetretzikis.com

Ingredients: chicken stock, red wine, parsley, leek, bread, macaroni, feta, celery, red beans, zucchini, carrot, bay leaf, olive oil, oregano, thyme, onion, potato, canned tomato, garlic

Polish-style Stuffed Veal

eatsmarter.com

Ingredients: chicken stock, red wine, parsley, leek, ground sausage, veal roast, milk, bread, butter, cream, lemon, ginger root, carrot, bay leaf, egg, celeriac, tomato paste, confectioners’ sugar, onion, garlic, nutmeg

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: chicken stock, red wine, parsley, leek, deli ham, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, vegetable oil, bay leaf, dijon mustard, tomato, lentils, thyme, onion, garlic, green lentils

Lamb Loin Chops with Quinoa Risotto and Horseradish Chimichurri

thefoodinmybeard.com

Ingredients: chicken stock, red wine, parsley, leek, worcestershire, lamb loin, sour cream, cumin, lemon, prepared horseradish, paprika, hot sauce, honey, mayonnaise, jalapeno, button mushroom, oregano, apple cider vinegar, cilantro, quinoa, garlic

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: chicken stock, red wine, parsley, leek, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, carrot, bay leaf, white pepper, celeriac, olive oil, tomato, onion, potato, garlic

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: chicken stock, red wine, parsley, leek, trout, parmesan, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, rosemary, basil, button mushroom, capers, tomato, oregano, bell pepper, thyme, garlic, tarragon, scallion

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, red wine, parsley, leek, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, bay leaf, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: chicken stock, red wine, parsley, leek, pancetta, wild boar, ghee, bread, butter, pastry flour, sauerkraut, peppercorn, white wine, rosemary, carrot, bay leaf, juniper berry, lingonberry, egg, celeriac, cornstarch, onion, potato, garlic, vegetable broth, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: chicken stock, red wine, parsley, leek, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: chicken stock, red wine, parsley, leek, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, bay leaf, juniper berry, egg, clove, apple cider vinegar, thyme, onion, garlic, canola oil