parsley, red wine, garlic, extra virgin olive oil & octopus recipes
4 recipes
Page 1
Curled octopus in tecia with polenta with arugula pesto
academiabarilla.it
Ingredients: octopus, extra virgin olive oil, red wine, parsley, garlic, canned anchovy, fish stock, pine nut, polenta, arugula
Red Wine-Braised Baby Octopus with Black Olives
foodandwine.com
Ingredients: octopus, extra virgin olive oil, red wine, parsley, garlic, sourdough bread, celery, kalamata olives, carrot, bay leaf, onion, canned tomato, chili flake
Braised Octopus in Tomato Sauce with Roasted Fingerling Potatoes
myrecipes.com
Ingredients: octopus, extra virgin olive oil, red wine, parsley, garlic, orange, green olives, raisins, honey, bay leaf, smoked paprika, tomato, bell pepper, onion, potato, vegetable broth
Marc Murphy–Style Grilled Octopus Salad
foodrepublic.com
Ingredients: octopus, extra virgin olive oil, red wine, parsley, garlic, mexican chorizo, lemon, red onion, shallot, vegetable oil, bay leaf, dijon mustard, frisee, oregano, potato, chili flake, sherry vinegar